GRUNEWALD JÚNIOR, E. .; BIOTECH BRASIL, G. .; THEO GENTIL, K. . USE OF HUMIC SUBSTANCES AND MICROORGANISMS IN JAPANESE CUCUMBER PRODUCTION. Journal of Interdisciplinary Debates, [S. l.], v. 2, n. 04, 2021. DOI: 10.51249/jid.v2i04.560. Disponível em: https://periodicojs.com.br/index.php/jid/article/view/560. Acesso em: 22 jul. 2024.